Christmas bauble 15 Gourmandises

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Description

Shortbread - Ingredients: wheat flour*, T65 wheat flour*, butter (milk)*, sugar*, cane sugar*, dark chocolate 57% cocoa* (8.2%) (cocoa mass*, raw cane sugar*, cocoa butter*, vanilla powder*), buckwheat flour*, flower of salt (0.8%), chia seeds*, sodium bicarbonate. *Allergens: wheat gluten, milk. Caramels - Ingredients: glucose syrup (origin: France), sugar, whole milk, churned butter (A.O.P. Charente-Poitou) 9% and 17%, Guérande salt 1.4%, cocoa butter, invert sugar, sorbitol, natural vanilla flavouring 0.6%, condiments. May contain traces of: nuts, wheat gluten, milk, egg, sesame, soya. Fruit pastes - Ingredients: apricot pulp from the Drôme (apricot (origin: Drôme) sugar, antioxidant: ascorbic acid) 60%*, blackcurrant pulp from Burgundy 35% (origin: France), apple compote (apple, sugar), sugar (origin: France), glucose syrup, invert sugar, gelling agent: apple or lime pectin, concentrated lime juice, natural flavour. Coating: sugar. 62 g fruit pulp per 100 g fruit jelly. *Traces of: nuts, wheat gluten, milk, egg, sesame, soya. Delivery time: 3 weeks from proof approval Printing available: full-colour print: 581.5 x 350 mm