Christmas bauble 3 Gourmandises

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Description

Chocolate and flower of salt shortbread :Ingredients: wheat flour*, butter (milk)*, sugar*, dark chocolate 57% cocoa* (8.2%) (cocoa mass*, raw cane sugar*, cocoa butter*, vanilla powder*), buckwheat flour*, flower of salt (0.8%), chia seeds*, sodium bicarbonate. *Ingredients: Apricot pulp from the Drôme (apricot (origin: Drôme), sugar, antioxidant: ascorbic acid) 60%*, sugar (origin: France), glucose syrup, invert sugar, gelling agent: apple or lime pectin, concentrated lime juice, natural flavour. Coating: sugar. 64 g fruit pulp per 100 g fruit jelly. *Possible traces: nuts, wheat gluten, milk, egg, sesame, soya. Allergens: wheat gluten, milk. Vanilla toffee:Ingredients: glucose syrup (origin: France), sugar, whole milk, churned butter (A.O.P. Charente-Poitou) 9%, cocoa butter, invert sugar, sorbitol, natural vanilla flavouring 0.6%. May contain traces of: nuts, wheat gluten, milk, egg, sesame, soya. Delivery time: 3 weeks from proof of delivery Marking available: full-colour print: 254.5 x 150 mm